Chris Garrett has spent more than 30 years mastering the fast-paced world of food service, hospitality, and restaurant development.

Over his three-decade career, Chris has successfully launched, operated, and sold multiple restaurant concepts, building a reputation for vibrant spaces and exceptional service. But beyond the logistics of a successful P&L statement, Chris’s true motivation has always been people. He treats guests like family and views every dining room as a community hub. An enthusiast of great food, excellent hospitality, and exceptional craft beer, Chris is here to give you the experience he likes to receive while out and about.