ON TAP AT THE KITCHEN

Updated: 7/19/19

I GOT $5 ON IT
pilsners, pale ales, & more

Admiral Red   
NW Red    6.4%
Notes of crème brûlée with a balanced malt profile.

The Money Made Me Do It   
Belgian Blond    6.4%
Hopped with Saaz and highly carbonated.

Cheer Up, London   
English Porter    5.4%
A traditional English Porter brewed with copious amounts of specialty grains and British Fuggles.

Kolsch  
German Pale    5.3%
Light, clean, and perfectly pairable.

Mais Oui  
Three Grain Saison 6.3%
Brewed with barley, oats, and wheat. Fermented with French saison yeast and hopped with Saaz.

HOPPY DU JOUR
IPAs & hazy

Westside   
West Coast IPA   6%
Our flagship IPA hopped with Amarillo, Mosaic and Simcoe.

Fluffy  
Hazy IPA  7.0%
The Willamette Valley’s O.G. hazy IPA, massively hopped with Citra and Mosaic

Divergent Frog   
West Coast IPA   7%
One of our largest hop blends.  A strong West Coast IPA, hopped with Ekaunot, Cyro Citra, Cyro Mosaic, Sabro, and Comet.

Lawyers, Guns and Honey  
Coffee Hazy  IPA 7.5%
Hazy IPA brewed with wildflower honey and Milk sugar, conditioned on espresso beans from Coffee Plant Roasters.

Private Eyes  
Citra Single Hop Hazy IPA  6.8%
Brewed with copious amounts of malted and flaked oats. Hopped heavily and exclusively with Citra.

Kactus Kooler  
Pale Ale   5.7%
Conditioned on pineapple puree, blood orange puree, and orange zest, and hopped with Citra.

 

SPECIALTIES

The Teaches of Peaches  
Milkshake IPA   7.6%
Full-bodied peach, milkshake IPA brewed with vanilla and lactose, and hopped with Citra.

Existential Risk   
BBA Stout    11.6%
Aged 4 months in Heaven Hills barrels, and brewed with vanilla beans, lactose, and oats.  

Beautiful Funeral   
Raspberry-Lemonade Puree Gose    5.0%
Fruited Gose brewed with raspberry, lemon, and vanilla, and soured with lactobacillus.

4-Packs To-Go

Westside
West Coast IPA   6%
Our flagship IPA hopped with Amarillo, Mosaic and Simcoe.

Fluffy  
Hazy IPA  7.0%
The Willamette Valley’s O.G. hazy IPA, massively hopped with Citra and Mosaic

Kolsch German Pale Ale   5.2%
Clean and crisp ale with a hint of noble hop aroma and flavor

WINE, CIDER & MORE

Cider $ 6/7
Rotating

Hayworth Estate $ 7
White Pinot Noir

Eugene Wine Cellars $ 6
Rose

NxNW Red $8 
Merlot, Syrah, Cabernet

Kombucha $ 5
Rotating BNF kombuchas & juns

Soda
Assorted seltzer, diet, ginger ale, etc- ask your server

Hours:

Sunday – Tuesday: 12pm – 9pm
Wednesday – Saturday: 11am – 11pm

About Us

The Kitchen
1203 Willamette Street
Eugene, Oregon 97401
541.844.0152

The Taproom
1030 Tyinn Street
Eugene, OR 97402
458.205.8188