Stuffed: Raspberry Gingerbread Cheesecake

Dessert Sour
Smoothie Sours

Celebrate the season with Stuffed: Raspberry Gingerbread Cheesecake, a decadent winter holiday beer that tastes like dessert in a glass.

This rich and indulgent brew combines the bright, tangy flavor of ripe raspberries with the warm, spiced goodness of gingerbread and the creamy sweetness of cheesecake.

A hint of vanilla and a graham cracker ties everything together, creating a beer that’s equal parts festive and comforting. Perfect for cozy nights by the fire or as a unique pairing for your holiday feast, this beer is sure to be the star of the season.

Tasting Notes

  • Front: Bright, tangy raspberry introduces the palate.
  • Mid: Decadent cheesecake sweetness emerges, layered with raspberry and gingerbread.
  • Finish: A warming blend of gingerbread spices lingers with a subtle hint of vanilla.
  • Mouthfeel: Smooth and velvety with a full body, perfect for sipping by the fire.
  • Overall: A rich, dessert-inspired beer that balances tart fruit with warming holiday spices and creamy sweetness.

Serving & Pairing Suggestions

  • Honey-Glazed Ham: Complements the beer’s sweet and spiced profile.
  • Spiced Lamb Meatballs: The gingerbread notes enhance the savory warmth of spiced dishes.
  • Aged Gouda: The sharp, nutty cheese contrasts the beer’s sweetness beautifully.
  • Raspberry Tart: Echoes the fruit-forward elements of the beer.
  • Gingerbread Cookies: A classic match that complements the spiced backbone.
  • Cheesecake with Raspberry Sauce: Amplifies the dessert inspiration of the beer.

In the Brewhouse

Grain: Rahr 2-Row, Malted Oats, Flaked Oats, Acidulated Malt, Lactose.

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